This chicken was soo tender it nearly fell apart when I dished it up. We all loved it! Mr. CC kept raving about how good it was. He probably had three servings and the girls both took leftovers for lunch the next day. I will most definitely be making this again. I served it with rice and caesar salad. Yum!
Slow Cooker Pineapple Teriyaki Chicken
4 chicken breasts, chopped into chunks
1 cup pineapple juice
1/3 cup soy sauce
1/2 cup brown sugar
(optional) 1 clove garlic, minced
pepper to taste
- Put chopped chicken into slow cooker.
- Mix all remaining ingredients together and pour over chicken.
- Cook on low for 6 - 8 hours or high for 3 - 4 hours. (I cooked mine on low for about 5 hours and it was perfect.)
I guarantee this recipe will not disappoint. Have a great week!